National Food Institute is pleased to announce we have been selected as a finalist in the Victorian State Training Awards for the Inclusive Training Provider of the Year category.
The Inclusive Training Provider of the Year Award recognises exceptional training providers within the Victorian government’s vocational education and training sector who have demonstrated outstanding improvements with regard to the achievement, engagement and well-being of students with disability. Demonstrating excellence in implementing innovation and change for students with disability or additional needs; creating an impact throughout their organisation, system and community; and increasing employment for people with disability in their community, as well as in their organisation.
We are delighted to receive this recognition and will continue to create new and innovative programs that will enrich the lives of our students and their communities.